Bacon Lovers Jalapeno Dip
Yield 9 1/3 cup servings
This is a family favorite. Rich and creamy with a little bit of peppered bacon kick! Serve with Frito Scoops or Resturant Style Tortilla chips.
1 pound coarsely chopped thick cut peppered bacon, cooked, drained and cooled (save 1 tablespoon for garnish)
2 cup sour cream
1 cup Hellman's Mayonaise
1 large tomato, seeded and finely chopped
1 med size jalapeno, seeded and minced (save 1/4 tsp for garnish)
1 cup shredded jack cheese (save 1 tablespoon for garnish)
1/4 cup minced purple onion (save 1 tablespoon for garnish)
Mix together all ingredients. Cover and refrigerate at least one hour. Serve with chips! Hearty, easy, and delicious!
Gluten-free option - do not use prepackaged shredded cheese. Ensure bacon is gluten-free.
Serving Size 1/3 cup
Amount Per Serving
% Daily Value
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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